DETERMINANTS OF EXCLUSIVE BREASTFEEDING PRACTICES AMONG MOTHERS OF 6-24 MONTHS-OLD INFANTS IN PADANG CITY, INDONESIA; ASSOCIATION BETWEEN PICKY EATER BEHAVIOR WITH STUNTING AMONG PRESCHOOL CHILDREN IN SURABAYA; THE RELATIONSHIP BETWEEN BREAKFAST HABITS AND NUTRITIONAL STATUS WITH LEARNING ACHIEVEMENT IN STRADA NAWAR BEKASI JUNIOR HIGH SCHOOL STUDENTS; EFFECTIVENESS OF MORINGA TEMPEH BURGERS IN INCREASING HEMOGLOBIN OF ANEMIC ADOLESCENT GIRLS; RELATIONSHIP OF SWEET CAFFEINATED BEVERAGES CONSUMPTION AND SLEEP QUALITY WITH NUTRITIONAL STATUS IN ADOLESCENT; DOUBLE BURDEN OF MALNUTRITION AMONG WOMEN OF REPRODUCTIVE AGE AND ITS ASSOCIATED FACTORS IN MAKASSAR DISTRICT; THE EFFECT OF NUTRITIONAL COUNSELING USING ONLINE MEDIA (NUTRILOVE) ON THE NUTRITIONAL KNOWLEDGE OF PREGNANT WOMEN; ENHANCEMENT OF SPORTS NUTRITION KNOWLEDGE AND ENERGY INTAKE AFTER SPORTS NUTRITION EDUCATION FOR COMBAT ATHLETES; EVALUATION OF ASHITABA (ANGELICA KEISKEI) CRACKERS FORMULATIONS AS Α-GLUCOSIDASE ENZYME INHIBITORS; STUNTING PERCEPTION AMONG STAKEHOLDERS: A QUALITATIVE STUDY
No. Panggil
613.2 JUR J VOL.19-N0.2-2024
Edisi
VOL. 19 NO. 2 MAY 2024
ISBN/ISSN
16937228
Deskripsi Fisik
129 - 215 hlm.; 29 cm
Judul Seri
DETERMINANTS OF EXCLUSIVE BREASTFEEDING PRACTICES AMONG MOTHERS OF 6-24 MONTHS-OLD INFANTS IN PADANG CITY, INDONESIA; ASSOCIATION BETWEEN PICKY EATER BEHAVIOR WITH STUNTING AMONG PRESCHOOL CHILDREN IN SURABAYA; THE RELATIONSHIP BETWEEN BREAKFAST HABITS AND NUTRITIONAL STATUS WITH LEARNING ACHIEVEMENT IN STRADA NAWAR BEKASI JUNIOR HIGH SCHOOL STUDENTS; EFFECTIVENESS OF MORINGA TEMPEH BURGERS IN INCREASING HEMOGLOBIN OF ANEMIC ADOLESCENT GIRLS; RELATIONSHIP OF SWEET CAFFEINATED BEVERAGES CONSUMPTION AND SLEEP QUALITY WITH NUTRITIONAL STATUS IN ADOLESCENT; DOUBLE BURDEN OF MALNUTRITION AMONG WOMEN OF REPRODUCTIVE AGE AND ITS ASSOCIATED FACTORS IN MAKASSAR DISTRICT; THE EFFECT OF NUTRITIONAL COUNSELING USING ONLINE MEDIA (NUTRILOVE) ON THE NUTRITIONAL KNOWLEDGE OF PREGNANT WOMEN; ENHANCEMENT OF SPORTS NUTRITION KNOWLEDGE AND ENERGY INTAKE AFTER SPORTS NUTRITION EDUCATION FOR COMBAT ATHLETES; EVALUATION OF ASHITABA (ANGELICA KEISKEI) CRACKERS FORMULATIONS AS Α-GLUCOSIDASE ENZYME INHIBITORS; STUNTING PERCEPTION AMONG STAKEHOLDERS: A QUALITATIVE STUDY
NUTRIENT INTAKE AND PHYTATE-TO-ZINC MOLAR RATIO AMONG STUNTED AND NON-STUNTED CHILDREN IN MALANG CITY; POTENTIAL OF NATURAL SWEETENER IN INDONESIA: A SYSTEMATIC REVIEW; EFFECTIVENESS OF ONLINE BASED NUTRITION EDUCATION IN INCREASING KNOWLEDGE AND SELF-EFFICACY; THE EFFECT OF HEALTH BELIEF MODEL-BASED INTERVENTIONS TO INCREASE DIET QUALITY OF ADOLESCENTS; A CASE CONTROL IN A SUB-URBAN AREA: MATERNAL HEIGHT AND NUTRITIONAL STATUS WITH THE INCIDENCE OF STUNTING AMONG TODDLERS; THE RELATIONSHIP BETWEEN WATCHING MUKBANG AND STRESS LEVEL WITH EATING PATTERNS IN ADOLESCENTS AT PB SOEDIRMAN BEKASI ISLAMIC HIGH SCHOOL; HEALTH STATUS OF TEENAGE GIRLS BASED ON NUTRITIONAL STATUS ASSESSMENT AND CARDIORESPIRATORY ENDURANCE (VO2MAX); INSIGHTS INTO CHILDHOOD MALNUTRITION: AN ANALYSIS ON FOOD VULNERABILITY AND STUNTING USING 2021 INDONESIAN NUTRITIONAL STATUS SURVEY DATA; THE EFFECT OF UNRIPE BERLIN BANANA FLOUR ON SUPEROXIDE DISMUTASE (SOD) IN DYSLIPIDEMIC RATS; RELATIONSHIP BETWEEN PICKY EATING BEHAVIOR AND LEVEL OF NUTRIENT ADEQUACY IN PRESCHOOL CHILDREN; RELATIONSHIP BETWEEN THE LEVEL OF MOTHER'S NUTRITIONAL KNOWLEDGE AND THE DIVERSITY OF ANIMAL PROTEIN INTAKE IN TODDLERS AT TERTEK VILLAGE; LOW BIRTH WEIGHT AND INAPPROPRIATE FEEDING VARIATION CAUSED NUTRITIONAL DISORDERS BASED ON THE COMPOSITE INDEX OF ANTHROPOMETRIC FAILURE (CIAF); THE EFFECT OF NUTRITIONAL EDUCATION ON PARENTAL KNOWLEDGE OF BALANCED NUTRITION IN CHILDREN AT YAYASAN AN - NUSYUR AENG PANAS, SUMENEP MADURA;
No. Panggil
613.2 JUR J VOL.19-N0.3-2024
Edisi
VOL. 19 NO. 3 SEPTEMBER 2024
ISBN/ISSN
16937228
Deskripsi Fisik
216 - 329 hlm.; 29 cm
Judul Seri
NUTRIENT INTAKE AND PHYTATE-TO-ZINC MOLAR RATIO AMONG STUNTED AND NON-STUNTED CHILDREN IN MALANG CITY; POTENTIAL OF NATURAL SWEETENER IN INDONESIA: A SYSTEMATIC REVIEW; EFFECTIVENESS OF ONLINE BASED NUTRITION EDUCATION IN INCREASING KNOWLEDGE AND SELF-EFFICACY; THE EFFECT OF HEALTH BELIEF MODEL-BASED INTERVENTIONS TO INCREASE DIET QUALITY OF ADOLESCENTS; A CASE CONTROL IN A SUB-URBAN AREA: MATERNAL HEIGHT AND NUTRITIONAL STATUS WITH THE INCIDENCE OF STUNTING AMONG TODDLERS; THE RELATIONSHIP BETWEEN WATCHING MUKBANG AND STRESS LEVEL WITH EATING PATTERNS IN ADOLESCENTS AT PB SOEDIRMAN BEKASI ISLAMIC HIGH SCHOOL; HEALTH STATUS OF TEENAGE GIRLS BASED ON NUTRITIONAL STATUS ASSESSMENT AND CARDIORESPIRATORY ENDURANCE (VO2MAX); INSIGHTS INTO CHILDHOOD MALNUTRITION: AN ANALYSIS ON FOOD VULNERABILITY AND STUNTING USING 2021 INDONESIAN NUTRITIONAL STATUS SURVEY DATA; THE EFFECT OF UNRIPE BERLIN BANANA FLOUR ON SUPEROXIDE DISMUTASE (SOD) IN DYSLIPIDEMIC RATS; RELATIONSHIP BETWEEN PICKY EATING BEHAVIOR AND LEVEL OF NUTRIENT ADEQUACY IN PRESCHOOL CHILDREN; RELATIONSHIP BETWEEN THE LEVEL OF MOTHER'S NUTRITIONAL KNOWLEDGE AND THE DIVERSITY OF ANIMAL PROTEIN INTAKE IN TODDLERS AT TERTEK VILLAGE; LOW BIRTH WEIGHT AND INAPPROPRIATE FEEDING VARIATION CAUSED NUTRITIONAL DISORDERS BASED ON THE COMPOSITE INDEX OF ANTHROPOMETRIC FAILURE (CIAF); THE EFFECT OF NUTRITIONAL EDUCATION ON PARENTAL KNOWLEDGE OF BALANCED NUTRITION IN CHILDREN AT YAYASAN AN - NUSYUR AENG PANAS, SUMENEP MADURA;
EATING BEHAVIOR OF INDONESIAN ADULTS DIFFERS BY METROPOLIZATION LEVELS BASED ON THE 2018 INDONESIAN FOOD BAROMETER; THE RELATIONSHIP BETWEEN CONSUMPTION BEHAVIOR, INCOME, FOOD EXPENDITURE AND HOUSEHOLD FOOD SECURITY IN CARINGIN DISTRICT, BOGOR REGENCY; THE HOUSEHOLD FOOD SECURITY AND STUNTING OF UNDER-FIVE CHILDREN IN INDONESIA: A SYSTEMATIC REVIEW; DEVELOPMENT OF SEMIQUANTITATIVE FOOD FREQUENCY QUESTIONNAIRE FOR IDENTIFICATION OF INDIGENOUS DIETARY PATTERNS IN PREDIABETIC ADULT WOMEN; NUTRITION STATUS AND NEUROPSYCHIATRIC DISORDERS IN INDONESIAN CHILDHOOD LUPUS: EXPERIENCE AT A SINGLE TERTIARY REFERRAL CENTER; THE EFFECT OF PROVIDING EDUCATIONAL MEDIA ON ANEMIA AND NUTRITION ON THE PREVENTION OF ANEMIA IN YOUNG WOMEN IN BEKASI CITY; A NARRATIVE REVIEW OF KNOWN PLANTS WHICH HAVE POTENTIAL BENEFITS AS NATURAL GALACTAGOGUES IN INDONESIA; THE EFFECT OF THE BIOACTIVE COMPOUND CURCUMIN ON CONDITIONS AFTER ISCHEMIC STROKE: A SYSTEMATIC REVIEW; ANALYSIS OF WATER CONTENT, FIBER, ANTHOCIANIN AND ORGANOLEPTIC ACCEPTANCE OF BUTTERFLY PEA JELLY POWDER (GATELA) AT VARIOUS DRYING TEMPERATURES OF SEAWEED; SUGAR CONTENT, CRUDE FIBER CONTENT, ANTIOXIDANT ACTIVITY, AND SENSORY CHARACTERISTICS OF SORGHUM (SORGHUM BICOLOR (L.)MOENCH) SNACK BAR WITH ADDITION OF KLUTUK BANANA (MUSA BALBISIANA COLLA) FLOUR; SENSORY ATTRIBUTE PROPERTIES AND SHELF LIFE OF CHICKEN-HERBAL ESSENCE FUNCTIONAL DRINKS; THE POTENTIAL OF SUNFLOWER SEED BISCUITS IN LOWERING BLOOD GLUCOSE AND MALONDIALDEHYDE LEVEL IN TYPE 2 DIABETES MELLITUS RAT MODELS; FORECASTING LAYER EGG PRODUCTION AS ANIMAL SOURCE FOOD FOR PROTEIN TO REDUCE STUNTING IN WEST JAVA, INDONESIA
No. Panggil
613.2 JUR J VOL.19-N0.1-2024
Edisi
VOL.19 NO.1 TAHUN 2024
ISBN/ISSN
16937228
Deskripsi Fisik
128 hlm.; 29 cm
Judul Seri
EATING BEHAVIOR OF INDONESIAN ADULTS DIFFERS BY METROPOLIZATION LEVELS BASED ON THE 2018 INDONESIAN FOOD BAROMETER; THE RELATIONSHIP BETWEEN CONSUMPTION BEHAVIOR, INCOME, FOOD EXPENDITURE AND HOUSEHOLD FOOD SECURITY IN CARINGIN DISTRICT, BOGOR REGENCY; THE HOUSEHOLD FOOD SECURITY AND STUNTING OF UNDER-FIVE CHILDREN IN INDONESIA: A SYSTEMATIC REVIEW; DEVELOPMENT OF SEMIQUANTITATIVE FOOD FREQUENCY QUESTIONNAIRE FOR IDENTIFICATION OF INDIGENOUS DIETARY PATTERNS IN PREDIABETIC ADULT WOMEN; NUTRITION STATUS AND NEUROPSYCHIATRIC DISORDERS IN INDONESIAN CHILDHOOD LUPUS: EXPERIENCE AT A SINGLE TERTIARY REFERRAL CENTER; THE EFFECT OF PROVIDING EDUCATIONAL MEDIA ON ANEMIA AND NUTRITION ON THE PREVENTION OF ANEMIA IN YOUNG WOMEN IN BEKASI CITY; A NARRATIVE REVIEW OF KNOWN PLANTS WHICH HAVE POTENTIAL BENEFITS AS NATURAL GALACTAGOGUES IN INDONESIA; THE EFFECT OF THE BIOACTIVE COMPOUND CURCUMIN ON CONDITIONS AFTER ISCHEMIC STROKE: A SYSTEMATIC REVIEW; ANALYSIS OF WATER CONTENT, FIBER, ANTHOCIANIN AND ORGANOLEPTIC ACCEPTANCE OF BUTTERFLY PEA JELLY POWDER (GATELA) AT VARIOUS DRYING TEMPERATURES OF SEAWEED; SUGAR CONTENT, CRUDE FIBER CONTENT, ANTIOXIDANT ACTIVITY, AND SENSORY CHARACTERISTICS OF SORGHUM (SORGHUM BICOLOR (L.)MOENCH) SNACK BAR WITH ADDITION OF KLUTUK BANANA (MUSA BALBISIANA COLLA) FLOUR; SENSORY ATTRIBUTE PROPERTIES AND SHELF LIFE OF CHICKEN-HERBAL ESSENCE FUNCTIONAL DRINKS; THE POTENTIAL OF SUNFLOWER SEED BISCUITS IN LOWERING BLOOD GLUCOSE AND MALONDIALDEHYDE LEVEL IN TYPE 2 DIABETES MELLITUS RAT MODELS; FORECASTING LAYER EGG PRODUCTION AS ANIMAL SOURCE FOOD FOR PROTEIN TO REDUCE STUNTING IN WEST JAVA, INDONESIA
FISH-BASED COMPLEMENTARY FEEDING PRACTICES INCREASING MACRO AND MICRO NUTRIENT INTAKE AND HEMOGLOBIN LEVELS IN ANEMIA TODDLERS; NUTRITION EDUCATION AND ASSISTANCE BASED ON BEHAVIOR CHANGE IN ADOLESCENT GIRLS TO IMPROVE NUTRITIONAL STATUS AND HEMOGLOBIN LEVELS; CAVA SMOOTHIE AS AN ADJUVANT IN IRON SUPPLEMENTATION CAN INCREASE HEMOGLOBIN LEVELS AND ERYTHROCYTE INDICES IN ANEMIC ADOLESCENT GIRLS; NUTRACEUTICAL POTENTIAL OF ENCAPSULATED PURPLE OKRA (ABELMOSCHUS ESCULENTUS L. MOENCH) EXTRACT; PHYSICOCHEMICAL CHARACTERISTICS, ANTIOXIDANT ACTIVITY AND SENSORY OF COOKIES BASED ON MOCAF, PURPLE YAM, AND CINNAMON FLOUR; THE ROLE OF MINERAL AND SYNBIOTIC TO ENHANCE IMMUNITY DURING COVID-19 PANDEMIC : A LITERATURE REVIEW; STUDY OF SATISFACTION TOWARDS THE FOOD SERVICES IN THE PPLP AND SKO ATHLETE DORMITORIES IN INDONESIA; FOOD WASTE AND FOOD SERVICE SATISFACTION AMONG OLDER ADULTS IN NURSING HOMES;
No. Panggil
613.2 JUR J VOL.18-N0.3-2023
Edisi
VOL. 18 NO. 3 SEPTEMBER 2024
ISBN/ISSN
16937228
Deskripsi Fisik
175 - 250 hlm.; 29 cm
Judul Seri
FISH-BASED COMPLEMENTARY FEEDING PRACTICES INCREASING MACRO AND MICRO NUTRIENT INTAKE AND HEMOGLOBIN LEVELS IN ANEMIA TODDLERS; NUTRITION EDUCATION AND ASSISTANCE BASED ON BEHAVIOR CHANGE IN ADOLESCENT GIRLS TO IMPROVE NUTRITIONAL STATUS AND HEMOGLOBIN LEVELS; CAVA SMOOTHIE AS AN ADJUVANT IN IRON SUPPLEMENTATION CAN INCREASE HEMOGLOBIN LEVELS AND ERYTHROCYTE INDICES IN ANEMIC ADOLESCENT GIRLS; NUTRACEUTICAL POTENTIAL OF ENCAPSULATED PURPLE OKRA (ABELMOSCHUS ESCULENTUS L. MOENCH) EXTRACT; PHYSICOCHEMICAL CHARACTERISTICS, ANTIOXIDANT ACTIVITY AND SENSORY OF COOKIES BASED ON MOCAF, PURPLE YAM, AND CINNAMON FLOUR; THE ROLE OF MINERAL AND SYNBIOTIC TO ENHANCE IMMUNITY DURING COVID-19 PANDEMIC : A LITERATURE REVIEW; STUDY OF SATISFACTION TOWARDS THE FOOD SERVICES IN THE PPLP AND SKO ATHLETE DORMITORIES IN INDONESIA; FOOD WASTE AND FOOD SERVICE SATISFACTION AMONG OLDER ADULTS IN NURSING HOMES;
THE RELATIONSHIP BETWEEN DIETARY ACID LOAD WITH KIDNEY FUNCTION AMONG CHRONIC KIDNEY DISEASE PATIENTS; BODY MASS INDEX, BODY DISSATISFACTION, AND SOCIAL ENVIRONMENT CORRELATED TO UNHEALTHY DIETARY BEHAVIORS IN ADOLESCENT GIRLS; THE EFFECTIVENESS OF RED GUAVA JUICE (PSIDIUM GUAJAVA L.) AND CRYSTAL GUAVA JUICE (PSIDIUM GUAJAVA L. "CRYSTAL”) ON PHYSICAL FITNESS OF FEMALE ADOLESCENTS WITH ANEMIA; DIFFERENCES IN THE BREASTFEEDING BABIES ANTHROPOMETIC STATUS BASED ON THE PRACTICE OF MOTHERS CONSUMING TORBANGUN (COLEUS AMBOINICUS LOUR) LEAVES IN TOBA REGENCY; PROTEIN QUALITY OF READY TO USE THERAPEUTIC FOOD (RUTF) BAR PRODUCT FOR CHILDREN UNDER FIVE YEARS WITH SEVERE ACUTE MALNUTRITION; EFFECTS OF CONSUMING BISCUITS MADE FROM MORINGA OLEIFERA LEAF ON BODY WEIGHT AND HEIGHT OF CHILDREN UNDER FIVE IN BANGKALAN, MADURA ISLAND; GAGUK FISH NUGGET FORMULATION (ARIUS THALASSINUS) WITH ADDITION OF MORINGA LEAF FLOUR (MORINGA OLEIFERA); DETERMINANTS OF VITAMIN D STATUS ON PRESCHOOL CHILDREN AGED 48-59 MONTHS OLD IN KENDARI;
No. Panggil
613.2 JUR J VOL.18-N0.2-2023
Edisi
VOL. 18 NO. 2 MAY 2023
ISBN/ISSN
16937228
Deskripsi Fisik
103 - 174 hlm.; 29 cm
Judul Seri
THE RELATIONSHIP BETWEEN DIETARY ACID LOAD WITH KIDNEY FUNCTION AMONG CHRONIC KIDNEY DISEASE PATIENTS; BODY MASS INDEX, BODY DISSATISFACTION, AND SOCIAL ENVIRONMENT CORRELATED TO UNHEALTHY DIETARY BEHAVIORS IN ADOLESCENT GIRLS; THE EFFECTIVENESS OF RED GUAVA JUICE (PSIDIUM GUAJAVA L.) AND CRYSTAL GUAVA JUICE (PSIDIUM GUAJAVA L. "CRYSTAL”) ON PHYSICAL FITNESS OF FEMALE ADOLESCENTS WITH ANEMIA; DIFFERENCES IN THE BREASTFEEDING BABIES ANTHROPOMETIC STATUS BASED ON THE PRACTICE OF MOTHERS CONSUMING TORBANGUN (COLEUS AMBOINICUS LOUR) LEAVES IN TOBA REGENCY; PROTEIN QUALITY OF READY TO USE THERAPEUTIC FOOD (RUTF) BAR PRODUCT FOR CHILDREN UNDER FIVE YEARS WITH SEVERE ACUTE MALNUTRITION; EFFECTS OF CONSUMING BISCUITS MADE FROM MORINGA OLEIFERA LEAF ON BODY WEIGHT AND HEIGHT OF CHILDREN UNDER FIVE IN BANGKALAN, MADURA ISLAND; GAGUK FISH NUGGET FORMULATION (ARIUS THALASSINUS) WITH ADDITION OF MORINGA LEAF FLOUR (MORINGA OLEIFERA); DETERMINANTS OF VITAMIN D STATUS ON PRESCHOOL CHILDREN AGED 48-59 MONTHS OLD IN KENDARI;
ROLES OF VITAMINS IN IMMUNITY AND COVID-19: A LITERATURE REVIEW; EFFECTIVENESS OF PLANT-BASED DIET ON REDUCING THE RISK OF TYPE 2 DIABETES MELLITUS: A LITERATURE REVIEW; THE EFFECT DIFFERENCES OF 30-MINUTES VERSUS 60-MINUTES TELE-EXERCISE ON FITNESS LEVEL OF OBESE EMPLOYEES; RELATIONSHIP BETWEEN PHYSICAL ACTIVITY AND BALANCED NUTRITION DIET WITH NUTRITIONAL STATUS OF STUDENTS AT SMA NEGERI 3 BALIKPAPAN DURING ONLINE LEARNING; PHYSICAL HOME FOOD ENVIRONMENT AND ITS CORRELATION WITH IRON AND VITAMIN C INTAKE OF CHILDREN IN PEJAGALAN; ANXIETY, DEPRESSION, MACRONUTRIENT INTAKE AND NUTRITIONAL STATUS OF CANCER SURVIVORS LIVING IN SHELTER HOUSES AFTER CHEMOTHERAPY: A CROSS-SECTIONAL STUDY; DOES EMOTIONAL EATING MEDIATE THE EFFECT OF PHYSICAL ACTIVITY AND SLEEP DURATION ON FAT INTAKE IN PREGNANT WOMEN?; PROGRAM PENCEGAHAN STUNTING DI INDONESIA: A SYSTEMATIC REVIEW; PERUBAHAN AKTIVITAS FISIK DAN KONSUMSI MAKANAN ULTRA PROSES PADA MAHASISWA SELAMA PANDEMI COVID-19: PENELITIAN OBSERVASIONAL; THE ESTIMATED AMOUNT, NUTRITION, AND ECONOMIES OF FOOD LOSS AND FOOD WASTE FOR FOOD SECURITY IN WEST JAVA; HUBUNGAN ANTARA RIWAYAT PEMBERIAN MP-ASI DAN KECUKUPAN PROTEIN DENGAN KEJADIAN STUNTING PADA BALITA DI WILAYAH KERJA PUSKESMAS BANTARAN KABUPATEN PROBOLINGGO; PENGARUH INTERVENSI BERAS TINGGI BESI TERHADAP VO2MAX SANTRIWATI PONDOK PESANTREN AL-FALAK BOGOR; HUBUNGAN PERSEPSI PASIEN TERHADAP RASA MAKANAN DAN VARIASI MENU DENGAN DAYA TERIMA PASIEN COVID-19
No. Panggil
613.2 JUR J VOL.17-N0.3-2022
Edisi
VOL. 17 NO. 3 SEPTEMBER 2022
ISBN/ISSN
16937228
Deskripsi Fisik
224 - 336 hlm.; 29 cm
Judul Seri
ROLES OF VITAMINS IN IMMUNITY AND COVID-19: A LITERATURE REVIEW; EFFECTIVENESS OF PLANT-BASED DIET ON REDUCING THE RISK OF TYPE 2 DIABETES MELLITUS: A LITERATURE REVIEW; THE EFFECT DIFFERENCES OF 30-MINUTES VERSUS 60-MINUTES TELE-EXERCISE ON FITNESS LEVEL OF OBESE EMPLOYEES; RELATIONSHIP BETWEEN PHYSICAL ACTIVITY AND BALANCED NUTRITION DIET WITH NUTRITIONAL STATUS OF STUDENTS AT SMA NEGERI 3 BALIKPAPAN DURING ONLINE LEARNING; PHYSICAL HOME FOOD ENVIRONMENT AND ITS CORRELATION WITH IRON AND VITAMIN C INTAKE OF CHILDREN IN PEJAGALAN; ANXIETY, DEPRESSION, MACRONUTRIENT INTAKE AND NUTRITIONAL STATUS OF CANCER SURVIVORS LIVING IN SHELTER HOUSES AFTER CHEMOTHERAPY: A CROSS-SECTIONAL STUDY; DOES EMOTIONAL EATING MEDIATE THE EFFECT OF PHYSICAL ACTIVITY AND SLEEP DURATION ON FAT INTAKE IN PREGNANT WOMEN?; PROGRAM PENCEGAHAN STUNTING DI INDONESIA: A SYSTEMATIC REVIEW; PERUBAHAN AKTIVITAS FISIK DAN KONSUMSI MAKANAN ULTRA PROSES PADA MAHASISWA SELAMA PANDEMI COVID-19: PENELITIAN OBSERVASIONAL; THE ESTIMATED AMOUNT, NUTRITION, AND ECONOMIES OF FOOD LOSS AND FOOD WASTE FOR FOOD SECURITY IN WEST JAVA; HUBUNGAN ANTARA RIWAYAT PEMBERIAN MP-ASI DAN KECUKUPAN PROTEIN DENGAN KEJADIAN STUNTING PADA BALITA DI WILAYAH KERJA PUSKESMAS BANTARAN KABUPATEN PROBOLINGGO; PENGARUH INTERVENSI BERAS TINGGI BESI TERHADAP VO2MAX SANTRIWATI PONDOK PESANTREN AL-FALAK BOGOR; HUBUNGAN PERSEPSI PASIEN TERHADAP RASA MAKANAN DAN VARIASI MENU DENGAN DAYA TERIMA PASIEN COVID-19