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SKRIPSI PENGARUH KONSENTRASI PUPUK AMINO AGE TERHADAP HASIL BEBERAPA VARIETAS KUBIS ( Brassica oleraceae L. )

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ABSTRACT

An experiment to study the effect of concentration of Amino Age on yield of cabbage varieties (Brassica oleraceae L.) had been carried out from 10 october 1995 until 31 Januari 1996. The experiment is located at Bandongan quarter, Ngablak sub distric, Central Java the elevation is 1200 m to the sea level and the soil is Regosol with pill 6,3.
The design is completely randomized design (CRD) con- cists of 2 factors and 3 replications. Factors I, is varie- ties Amasi, Grend 11 and Mikado. Factor Il is concentration. Amino Age, 0, 1, 2, 3 cc/liter of water. The result of experiment shows that varieties very signifi-cant differently on all parameters, that is height of plant, the leave width effect consentration area, the time of crop formation, volume of crop, weight of crop, diameter of stem, fresh weight of straw, dry weight of straw.
Consentration Amino Age shows significant differently on height of plant, but not significant on the leave area, time. of crop formation, volume of crop, weight of crop, diameter of stem, fresh weight of straw, dry weight of straw.
The treatment varieties and consentration Amino Age of significantly effect on height of plant, but not significants on leave width, time of crop formation, volume of crop, weight of crop, diameter of stem, fresh weight of straw, and dry weight of straw.

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Informasi Detail

Judul Seri

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No. Panggil

AGROTEKNOLOGI KUS P 1996

Penerbit

MAGELANG : UNIVERSITAS TIDAR., 1996

Deskripsi Fisik

IX; 63 HAL 29.5 CM

Bahasa

Indonesia

ISBN/ISSN

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Klasifikasi

630

Tipe Isi

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Tipe Media

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Tipe Pembawa

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Edisi

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Subjek

FAKULTAS_FAPERTA
PRODI_S1_AGROTEKNOLOGI

Info Detail Spesifik

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Pernyataan Tanggungjawab

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