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SKRIPSI PENGARUH KONSENTRASI TRIACONTANOL TERHADAP PRODUKSI BEBERAPA VARIETAS LOMBOK MERAH BESAR (Capsicum annum L.)
ABSTRACT
The experiment to find the effect of triacontanol con- centration to the production of several varietie of red papper (Capsicum annus L.) has been conducted Balai Benih Induk of Ngipik Sari, Faken, Sleman, Yogyakarta beginning 25 of Marth untill 27 of Agust 1988. The site of at the al- titude of 850 meters. The experimental design used was Randomised Completely Denign (CRD) it was set on Factorial which consisted of two treatment factors with three replications. That factors are:
a. Concentration with 4 levels: Ko used triacontanol with concentration 0 ppm E₁ used triacontanol with concentration 25 ppm K₂ used triacontanol with concentration 50 ppmKused triacontanol with concentration 75 ppm b. Varieties with 2 levels:
V₁ Barito variety Va Tampar variety The treatment of triacontanol applied on three weeks, five weeks, and seven weeks after planting respectively. The result of the experiment showedthat the triacon- tanol concentration 50 ppm, effected very significant to number per vine of flowers, percentage number flowers be coning fruits, percetage of flowers fell in, number of fru- ita being ready to be harvested, and number fresh fruits.
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