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SKRIPSI PENGARUH KNSENTRASI ZAT FOLSISTIN, ASAM PTEROIL, GLUTAMAT TERHADAP BEBERAPA VARIETAS TANAMAN CABAI MERAH (Capsicum annuum L.)
ABSTRACT
The research about the effec of plant regulator of folsistin and petroil glutamic acid concentration to the yield of varietys red peper variety (Capsicum annuum L.) had been conducted at Geger village, Tegalrejo district, Magelang Regency from April 21st 1995 until September 7th 1995. The soil type is latosol, 8,5 pH on the altitude of 320 m above sea level.
The purpose of the research is studying the effect of the plant growt regulator mentioned above to the growth and yield of red pepper.
The method is factorial (3x4) with is split plot method arranged in Randimized Completely Block Design replicated three times.
The second first is factor variety of Hot Beauty; Cipanas and Bengkulu.
The second factor is plant growth regulator consentration at 0.25; 0.5; 0.75 and 1.0 cc/1 air.
The results show that:
Hot Beauty variety has the highest yield in weight of nature fruit, number of mature fruit and time of flowering than other varietys.
Plant growt regulator at 0.5 co/1 ofwater concentration gives the highest number of mature fruit, weight of maturefruit and the precentage of oborted fruit and aborted flower, compare to other concentration. The interaction of variety and plant regulator concentration is observed on weight of mature fruits. The highes yield of mature fruit is obtanied on Hot Beauty variety treated by 0.5 oc/l water plant growth regula- tor that is 2096. 95 g or 49. 92 tons/ha.
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