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SKRIPSI PENGARUH MACAM DAN KONSENTRASI AIR KELAPA TERHADAP HASIL TANAMAN BAWANG PUTIH VARIESTA LUMBU PUTIH ( Allium Sativum L. )
ABSTRACT
The research about the effect of the kind of coconuts water and water concentration to the yield of garlic Lumbu Putih variety (Allium sativum L), had been caried out from April 118t to July 115t, 1992 at Pandeyan village, Mertoyudan Subdistrick, Magelang, Central Java. The altitude of 310 meter above sea level, pH 5,57 and the kind of soil is Latosol. Its has purpose to know the effect of coconuts water to the yield of garlic.
The reseach used the Completely Randomized Design (CRD) it was arranged in factorial, Which cosisted of two tretments with three replications. The treatments were kind of coconuts water (green coconuts water and red coconuts water) and concentration of coconuts water (25, 50, 75 and 100%).
The yield of the research showed that coconuts water increased the yield of garlic. The treatment of the kind of coconuts water gives no significant different effect to all of the parameters absorved, consisted of percentage of germination, leaves number, the leaf area, plant height, fresh weight of bulb per plant, dry weight of bulb per plant, fresh weight of straw, dry weight of straw, the bulb diametre and corm number per plant. Con- centration of coconuts water gives highly significant different effect to corm number per bulb, and significant different effect to height plant, fresh weight of straw,
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