/home/webperpus/repositori.untidar.ac.id/htdocs/repositori_neo/lib/SearchEngine/DefaultEngine.php:610 "Search Engine Debug 🔎 🪲"
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Manfaat kacang hijau digunakan sebagai makanan rakyat yang sangat penting, karena mengandung vitamin terutama vitamin B1. Kacang hijau dapat tumbuh di dataran rendah sampai dataran tinggi antara 0750 m dpl, dengan keadaan tanah yang subur, strukturnya sembur, banyak mengandung bahan organik, drainase baik dan pH antara 5,8 sampai 6,5. Kacang hijau xen, hendaki iklim panas selama hidupnya dan da…
ABSTRACT The objectives of this research is to know the influence of kind of Azolla on the yield of varieties of cabbage. This research was carried out from June 25 until September 30, 1994, in a green house of the akulty of Agriculture, Tidar University of Magelang, Potobangsan village, North of Magelang District, Magelang. The soil type is Latosol, pH 6 - 6,5 the altitude is. 376 me…